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WELCOME TO JEAVONS TOFFEE!

AWARD WINNING HANDMADE CONFECTIONERY.

We make all of our caramels and toffees ourselves, using traditional methods, to our secret recipe.

WE’VE CLOSED THE SHOP WHILE WE’RE AT VEGAN CAMP OUT…

…BUT WE’LL BE BACK WORKING HARD TO REPLENISH STOCK ON TUESDAY 30TH OF JULY!

If you’ll be there too, come and say Hi!

 

INTRODUCING OUR FIRST EVER…

OUR SUMMER SPECIALS ARE AVAILABLE NOW FOR PRE-ORDER!

These limited edition specials are available for pre-order, and how this is going to work is: Orders containing ‘Summer Specials’ won’t start to despatch until later in the week commencing 15th July. If you want any other products sooner, please place a separate order.

This is for two reasons. Firstly, we’re currently stockpiling our usual products for fairs and festivals we’ve booked in for over the next month. And secondly, we don’t want to have money tied up in surplus packaging so once we gauge interest we’ll order enough flow wrap, which we’ll then have to wait to arrive.

Thank you in advance for your understanding & patience!

FREE 48hr. TRACKED SHIPPING ON UK ORDERS OVER £25!
(after any discounts/coupon codes)

‘OTHERS CURATE, WE CREATE!’

 

We were delighted to be featured on the ‘Confectionery’ episode (the 4th episode) of Channel 4’s show ‘Aldi’s Next Big Thing‘, which was shown on Tuesday 23rd April 2024.
Although we didn’t win a (one-off) contract, we learnt a lot about ‘competition’ TV shows like this, and how cautious the food industry really is!

We’re winners in The Veggie Awards 2023!
Our Smootch & Malt Lava won Silver awards, and our Caramel Shortcake, Dynamite and Banana Caramel Toffees won bronze awards!
(All the goodies we entered won something! Cool!)

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Stop the widespread degradation of critical ecosystems caused by animal agriculture!

We say NO to blood sports, for a kinder world for animals!

We were so proud to win Highly Commended in the ‘BEST FINISHED PRODUCT’ awards for our whole range of products at Confectionery Production magazine’s World Confectionery Conference 2023, which is a big deal within the confectionery world, coming second to Lindt, which means we’re in good company!

We won ‘Bronze’ (third place) for Best Environmental Business in the Seahaven Business Awards!

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Vegan sweets made by a small vegan family company in East Sussex.

“That’s a flavour I haven’t tasted in a long time!”

All handmade from scratch
No artificial flavourings or colours
Dairy-Free & Vegan of course!

We do our best to source the most ethical ingredients, our choc is UTZ and RAINFOREST ALLIANCE accredited for ethical, sustainable farming, and the margarine we use is RSPO certified, only using Palm from segregated, sustainable crops, and we’re on the FOOD EMPOWERMENT PROJECT list of ‘ethical chocolate companies’! Even our little factory is doing its bit by being CARBON NEUTRAL with some help from ECOTRICITY!

“Tastes just like dairy toffee. If you did a taste test you couldn’t tell the difference!” Debbie.

“The most realistic ‘alternative’ I’ve ever had!” Sue.

A note about gluten: We’re introducing new labelling for our products that will state that while a products recipe/ingredients are gluten free, we do handle gluten in our premises (for our Malt Lava and Shortcake biscuits). While we do all we can to minimise cross-contamination, we want to be clear about our products for those who have Coeliac disease or severe gluten intolerances.