INGREDIENTS: Vegan m`lk chocolate*, sugar, glucose syrup, vegetable margarine (sunflower oil, vegetable oils incl. palm oil**), chocolate (45% cocoa, sugar, cocoa butter, gluten-free oat flour, soya flour, sunflower lecithin), HAZELnuts (18%), soya m`lk, golden syrup, invert sugar syrup, soya powder, salt, vanilla extract, soya lecithin.
*Rainforest Alliance certified cocoa. **RSPO certified sustainably farmed, segregated crops.
ALLERGEN ADVICE: see ingredients in bold.
Contains HAZELnuts (obviously!), may contain traces of PEANUTS & other nuts.
Made to a gluten-free recipe, but produced in a facility that handles gluten.
NUTRITIONAL INFO:Energy 1412kJ, 336kcal; Fat 21.1g, of which saturates 6.3g; Carbohydrates 31.9g, of which sugars 26.3g; Protein 4.5g; Fibre 2.6g; Salt 0.63g.
Katherine –
Our family loves these. They don’t scrimp on the hazelnuts – a perfect balance of chocolate, toffee and nut!
Meens –
My new favourite vegan chocolate! Bought these on a whim and so glad I did. Absolutely gorgeous and so much like dairy chocolate I had to keep checking the ingredients! Definitely buying again.
Ruth –
OMG – heaven!
Kimberley –
These are beautiful, we purchased a range of products from here at a vegan market and they all taste insane!