Caramel Shortcake

(4 customer reviews)

£1.50

Two buttery vegan shortcake biscuits topped with caramel and enrobed in our vegan alternative to m`lk chocolate.

These aren’t just shortcake biscuits, these shortcake biscuits are topped with our scrummy, gooey caramel, and smothered in chocolatey yumminess!

Each pack contains two deliciously indulgent biscuits.

weight: 50g.

Shelf Life: This product has a shelf life of 2 months, among the shortest of all our products. So like all handmade chocolates, fresher is better!

These choccy biscuits are award winners too!

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4 reviews for Caramel Shortcake

  1. veganmaxine

    Abso-blooming-AMAZING!!!! LOVE THEM!!!!

  2. Jemma

    The best biscuit bar none. I’m a little addicted!

  3. Natalie Jordan

    Gorgeous biscuits, nice soft shortbread with really tasty caramel! But be warned, they are extremely addictive!

  4. Emma

    I love this! I used to love Rocky bars before going vegan and this fills that void in my life. It might be my new favourite chocolate biscuit bar!

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Ingredients

m`lk chocolate*, flour (wheat), golden syrup, sugar, glucose, sunflower oil, palm oil**, soya m`lk, soya powder, lecithin (soya), salt, vanilla extract, raising agent (ammonium bicarbonate). Chocolate contains 45% cocoa solids*, sugar, cocoa butter, gluten-free oat flour, soya flour, sunflower lecithin.
*Rainforest Alliance certified cocoa. **RSPO certified from sustainably farmed crops.
Biscuits produced in a factory that does handle milk products, so they ‘may contain milk’.

Allergens: See ingredients in bold.
Contains gluten, may contain traces of peanuts & other nuts.

Nutritional Information (per 25g biscuit): Energy 557kJ/133kcal; Fat 7.5g, of which saturates 3.9g; Carbohydrate 14g, of which sugars 8.7g; Protein 1.9g; Fibre 1g; Salt 0.2g.